Mario, that’s a lot of dough! Posted on March 8, 2012March 16, 2012 by Mike McNamara Mario, eight restaurants, eight years and $5.25m worth of his own pork barrel. Thats a lot of dough! http://www.businessweek.com/news/2012-03-08/tv-chef-batali-associate-to-pay-5-dot-25-million-to-settle-waiters-tip-suit Share this:ShareTwitterLinkedInEmailPrintFacebookPinterestWhatsAppSkypeLike this:Like Loading... Related
